Wednesday, May 13th from 11:30 - 1:30
Campus Center 217 (cafeteria)
As a follow-up to the January professional day workshop, "Themefest": Engagement Matters (For Retention), this session provided faculty and staff with the opportunity to collaborate in the design of food-themed integrative assignments and activities. Representatives from the Library, Student Activities Program, and Integrative Learning Programs were on-hand to work with faculty and staff as they planned assignments and activities that address curricular and co-curricular learning outcomes within the context of real world, food related issues relevant to students’ life experiences and interests.
Campus Center 217 (cafeteria)
As a follow-up to the January professional day workshop, "Themefest": Engagement Matters (For Retention), this session provided faculty and staff with the opportunity to collaborate in the design of food-themed integrative assignments and activities. Representatives from the Library, Student Activities Program, and Integrative Learning Programs were on-hand to work with faculty and staff as they planned assignments and activities that address curricular and co-curricular learning outcomes within the context of real world, food related issues relevant to students’ life experiences and interests.
Refreshments will be provided.